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1
360 imaging : the photographer's panoramic virtual reality manual
360 imaging : the photographer's panoramic virtual reality manual
Andrews, Philip | RotoVision | 2003
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2
Effects of Processing, Formula and Measurement Variables on White Salted Noodle Color
Effects of Processing, Formula and Measurement Variables on White Salted Noodle Color
Hak-Gil Chang | Korean Society of Food Science and Technology | 2003
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3
Utilization of Fruit Processing Wastes in the Diet of Labeo rohita Fingerling
Utilization of Fruit Processing Wastes in the Diet of Labeo rohita Fingerling
Abani Deka | Abani Deka | 2003
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4
Effect of Processing Cotton Straw Based Complete Diet with Expander-extruder on Performance of Crossbred Calves
Effect of Processing Cotton Straw Based Complete Diet with Expander-extruder on Performance of Crossbred Calves
K. Kirubanath | K. Kirubanath | 2003
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5
Microbial Transglutaminase Induced Cross-Iinking of a Selected Comminuted Muscle System, Processing Conditions for Physical Properties of Restructure
Microbial Transglutaminase Induced Cross-Iinking of a Selected Comminuted Muscle System, Processing Conditions for Physical Properties of Restructure
Eun Young Lee | Korean Society of Food Science and Technology | 2003
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6
Influence of Grain Processing and Dietary Protein Degradability on Nitrogen Metabolism, Energy Balance and Methane Production in Young Calves
Influence of Grain Processing and Dietary Protein Degradability on Nitrogen Metabolism, Energy Balance and Methane Production in Young Calves
A. K. Pattanaik | A. K. Pattanaik | 2003
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7
Effects of Expander Processing and Enzyme Supplementation of Wheat-based Diets for Finishing Pigs
Effects of Expander Processing and Enzyme Supplementation of Wheat-based Diets for Finishing Pigs
J. S. Park | J. S. Park | 2003
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