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전곡립의 과열수증기 전처리에 의한 Thermal hydration 및 취반특성 개선 공정개발 = Development of pre-treatment processing to improve the cooking properties of brown rice
전곡립의 과열수증기 전처리에 의한 Thermal hydration 및 취반특성 개선 공정개발 = Development of pre-treatment processing to improve the cooking properties of brown rice
Detailed Information
- 자료유형
- 단행본
- 언어부호
- 본문언어 - kor, 요약문언어 - eng
- 청구기호
- 574.7078 농29ㅈ
- 서명/저자
- 전곡립의 과열수증기 전처리에 의한 Thermal hydration 및 취반특성 개선 공정개발 = Development of pre-treatment processing to improve the cooking properties of brown rice / 농림부 편
- 발행사항
- 과천 : 농림부, 2000
- 형태사항
- 65p : 삽도 ; 26cm
- 주기사항
- 최종연구보고서
- 서지주기
- 참고문헌: p.63-65
- 키워드
- 전곡립 과열수증기 전처리 THERMAL HYDRATION 취반특성 공정개발 PRETREATMENT PROCESSING IMPROVE COOKING PROPERTIE BROWNRICE
- 기타저자
- 농림부
- 가격
- 가격불명
- Control Number
- shingu:66295
MARC
008010917 2000 ggka 000 korIA■0410 ▼akor▼beng
■090 ▼a574.7078▼b농29ㅈ
■24500▼a전곡립의 과열수증기 전처리에 의한 Thermal hydration 및 취반특성 개선 공정개발▼xDevelopment of pre-treatment processing to improve the cooking properties of brown rice▼d농림부 편
■260 ▼a과천▼b농림부▼c2000
■300 ▼a65p▼b삽도▼c26cm
■50000▼a최종연구보고서
■50010▼z주관연구기관: 한국식품개발연구원
■504 ▼a참고문헌: p.63-65
■653 ▼a전곡립▼a과열수증기▼a전처리▼aTHERMAL▼aHYDRATION▼a취반특성▼a공정개발▼aPRETREATMENT▼aPROCESSING▼aIMPROVE▼aCOOKING▼aPROPERTIE▼aBROWNRICE
■710 ▼a농림부
■9501 ▼a가격불명
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| Reg No. | Call No. | ตำแหน่งที่ตั้ง | สถานะ | ยืมข้อมูล |
|---|---|---|---|---|
| 0091949 | GP 574.7078 농29ㅈ | 보존서고(우촌관2층) | 대출가능 |
대출가능 My Folder |
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