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Training manual for meat cutting and merchandising
Training manual for meat cutting and merchandising
Detailed Information
- 자료유형
- 단행본
- ISBN
- 0870552430
- 청구기호
- 574.92 F113t
- 서명/저자
- Training manual for meat cutting and merchandising / Thomas Fabbricante
- 발행사항
- New York : The AVI publishing company, 1977
- 형태사항
- 291 p. : ill. ; 28cm
- 서지주기
- Indexs: p.108-111
- Control Number
- shingu:59463
MARC
008801004s1977 us 000a eng■020 ▼a0870552430
■090 ▼a574.92▼bF113t
■1001 ▼aFabbricante Thomas
■24510▼aTraining manual for meat cutting and merchandising▼dThomas Fabbricante
■260 ▼aNew York▼bThe AVI publishing company▼c1977
■300 ▼a291 p.▼bill.▼c28cm
■504 ▼aIndexs: p.108-111
■653 ▼aTRAINING▼aMANUAL▼aMEAT▼aCUTTING▼aMERCHANDISING
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| número de libro | número de llamada | Ubicación | estado | Prestar info |
|---|---|---|---|---|
| 0901073 | 574.92 F113t c.5 | 문헌정보실 | 대출가능 | My Folder |
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