본문

서브메뉴

Details

Laboratory manual in food presevation
Laboratory manual in food presevation / Marion L. Fields
Laboratory manual in food presevation

Detailed Information

자료유형  
 단행본
ISBN  
0870552414
청구기호  
574 F456l
저자명  
Fields, Marion L.
서명/저자  
Laboratory manual in food presevation / Marion L. Fields
발행사항  
America : AVI publishing company, 1977
형태사항  
111 p. : ill ; 28cm
서지주기  
Includes index
키워드  
LABORATORY MANUAL FOOD PRESERVATION
Control Number  
shingu:59414

MARC

 008800710s1977        us                      000a      eng
■020    ▼a0870552414
■090    ▼a574▼bF456l
■1001  ▼aFields,  Marion  L.  
■24510▼aLaboratory  manual  in  food  presevation▼dMarion  L.  Fields
■260    ▼aAmerica▼bAVI  publishing  company▼c1977
■300    ▼a111  p.▼bill▼c28cm
■504    ▼aIncludes  index
■653    ▼aLABORATORY▼aMANUAL▼aFOOD▼aPRESERVATION

Preview

Export

ChatGPT Discussion

AI Recommended Related Books


    New Books MORE
    Related books MORE
    Statistics for the past 3 years. Go to brief

    Buch Status

    • Reservierung
    • frei buchen
    • verleihen Anfrage
    • Meine Mappe
    • Erste Aufräumarbeiten Anfrage
    Sammlungen
    Registrierungsnummer callnumber Standort Verkehr Status Verkehr Info
    0901024 574 F456l 참고열람실 대출가능 My Folder

    * Kredite nur für Ihre Daten gebucht werden. Wenn Sie buchen möchten Reservierungen, klicken Sie auf den Button.

    Books borrowed together with this book

    Related books

    Related Popular Books

    도서위치