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(An)analysis of alliin and fructan in garlics, allium sativum L. : comparison of their content and change during storage among cultivars and cultivating areas = 마늘에 있어 알린과 프럭탄의 분석 : 이들 성분의 품종과 산지별 함량비교 및 저장 중 변화
(An)analysis of alliin and fructan in garlics, allium sativum L. : comparison of their content and change during storage among cultivars and cultivating areas = 마늘에 있어 알린과 프럭탄의 분석 : 이들 성분의 품종과 산지별 함량비교 및 저장 중 변화
Detailed Information
- 자료유형
- 단행본
- DDC
- 635.26-21
- 청구기호
- 524.6605 홍14ㅁ
- 서명/저자
- (An)analysis of alliin and fructan in garlics, allium sativum L. : comparison of their content and change during storage among cultivars and cultivating areas = 마늘에 있어 알린과 프럭탄의 분석 : 이들 성분의 품종과 산지별 함량비교 및 저장 중 변화 / Gyung Hoon Hong
- 발행사항
- 서울 : Seoul National Univ., 1996
- 형태사항
- viii, 72 leave : ill. ; 26 cm
- 학위논문주기
- 학위논문(박사) - - 서울대학교 대학원 : 원예학과, 1996
- 기타저자
- 홍경훈
- Control Number
- shingu:50947
MARC
008991005s1996 ulk 000a kor■001KDM199717908
■00519970708101228
■056 ▼a524.66▼24
■0820 ▼a635.26▼221
■090 ▼a524.6605▼b홍14ㅁ
■1001 ▼aHong, Gyung-hoon.
■24511▼a(An)analysis of alliin and fructan in garlics, allium sativum L.▼bcomparison of their content and change during storage among cultivars and cultivating areas▼x마늘에 있어 알린과 프럭탄의 분석▼b이들 성분의 품종과 산지별 함량비교 및 저장 중 변화▼dGyung Hoon Hong
■260 ▼a서울▼bSeoul National Univ.▼c1996
■300 ▼aviii, 72 leave▼bill.▼c26 cm
■5021 ▼a학위논문(박사) -▼b서울대학교 대학원▼c원예학과▼d1996
■653 ▼aALLIIN▼aFRUCTAN▼aGARLICS▼aALLIUM▼aSATIVUM▼aCONTENT▼aCHANGE▼aSTORAGE▼aAMONG▼aCULTIVARS▼aCULTIVATING▼aAREAS
■90010▼a홍경훈
■963 ▼a원예학과
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| Reg No. | Call No. | ตำแหน่งที่ตั้ง | สถานะ | ยืมข้อมูล |
|---|---|---|---|---|
| 0079203 | DP 524.6605 홍14ㅁ | 보존서고(2층) | 대출불가 | My Folder |
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