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Greenhouse operation & management
Greenhouse operation & management / by Paul V. Nelson
Greenhouse operation & management

Detailed Information

자료유형  
 단행본
ISBN  
9780132439367
언어부호  
본문언어 - eng, 원저작언어 - ger
청구기호  
635.9823 N424g
서명/저자  
Greenhouse operation & management / by Paul V. Nelson
판사항  
7th ed
발행사항  
Upper Saddle River, NJ : Prentice Hall, c2004
형태사항  
xi, 607 p. : ill. ; 28 cm
서지주기  
Include(p. 595-607)index.
내용주기  
완전내용Based on the author's life-long practical experiences both in the industry and in research, this best-selling, state-of-the-art guide to the operation of commercial flower and vegetable greenhouses presents coverage in the order in which decision-making concerns occur for a person entering the greenhouse business. Exceptionally comprehensive –yet accessible– GREENHOUSE OPERATION AND MANAGEMENT, 7/e provides detailed, step-by-step instructions in layman's terms for ALL aspects of the business–from the physical facilities, to the day-to-day operations, to business management and marketing.
일반주제명  
Greenhouse management.
기타저자  
Nelson, Paul V.
Control Number  
shingu:287981
책소개  
Never HIGHLIGHT a Book Again! Includes all testable terms, concepts, persons, places, and events. Cram101 Just the FACTS101 studyguides gives all of the outlines, highlights, and quizzes for your textbook with optional online comprehensive practice tests. Only Cram101 is Textbook Specific. Accompanies: 9780132439367. This item is printed on demand.

MARC

 008150618s2004        us  a                    001a    eng
■020    ▼a9780132439367
■0411  ▼aeng▼hger    
■090    ▼a635.9823▼bN424g
■24510▼aGreenhouse  operation  &  management▼dby  Paul  V.  Nelson  
■250    ▼a7th  ed    
■260    ▼aUpper  Saddle  River,  NJ▼bPrentice  Hall▼cc2004
■300    ▼axi,  607  p.▼bill.▼c28  cm  
■504    ▼aInclude(p.  595-607)index.  
■505  0▼aBased  on  the  author's  life-long  practical  experiences  both  in  the  industry  and  in  research,  this  best-selling,  state-of-the-art  guide  to  the  operation  of  commercial  flower  and  vegetable  greenhouses  presents  coverage  in  the  order  in  which  decision-making  concerns  occur  for  a  person  entering  the  greenhouse  business.  Exceptionally  comprehensive  –yet  accessible–  GREENHOUSE  OPERATION  AND  MANAGEMENT,  7/e  provides  detailed,  step-by-step  instructions  in  layman's  terms  for  ALL  aspects  of  the  business–from  the  physical  facilities,  to  the  day-to-day  operations,  to  business  management  and  marketing.
■6500  ▼aGreenhouse  management.
■7001  ▼aNelson,  Paul  V.

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