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(The)world's best street food : Where to find it & how to make it
(The)world's best street food : Where to find it & how to make it / by Austin Bush
(The)world's best street food : Where to find it & how to make it

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자료유형  
 단행본
ISBN  
9781742205939
청구기호  
381.75 B978w
저자명  
Bush, Austin
서명/저자  
(The)worlds best street food : Where to find it & how to make it / by Austin Bush
발행사항  
Footscray, Vic, Australia : Lonely Planet, 2012
형태사항  
224 p : Col. ill. ; 24 cm
서지주기  
"Written by food writers from around the world with an introduction by Tom Parker Bowles"--Cover p. [4]. Includes indexes
키워드  
WORLD BEST STREET FOOD
Control Number  
shingu:282675
책소개  
Lonely Planets The Worlds Best Street Food: Where to find it & how to make it!

A little known culinary secret is that the worlds best sandwich isnt found in Rome, Copenhagen or even New York, but rather, on the streets of Vietnam!

The street is where you’ll find the heart of a cuisine and its culture ? somewhere among the taco carts and noodle stalls, the scent of wood fires and the hubbub of fellow diners.

Bring the world’s greatest street foods to your home with this compendium of classic recipes!

100 authentic recipes with simple, clear instructions for perfect preparation
Glossary of exotic ingredients with easy-to-find alternatives
Evocative profiles of each dish show you where to find the best examples when you’re on the road
Written by food writers from around the world with an introduction by Tom Parker Bowles


Read more: http://shop.lonelyplanet.com/world/worlds-best-street-food#ixzz1pXetLMoF

MARC

 008140408s2012        us  a                    001a    eng
■00120140408140708
■00520140409182726
■020    ▼a9781742205939
■056    ▼a381.75▼24
■090    ▼a381.75▼bB978w
■1001  ▼aBush,  Austin
■24511▼a(The)world's  best  street  food▼bWhere  to  find  it  &  how  to  make  it▼dby  Austin  Bush
■260    ▼aFootscray,  Vic,  Australia▼bLonely  Planet▼c2012
■300    ▼a224  p▼bCol.  ill.▼c24  cm
■504    ▼a"Written  by  food  writers  from  around  the  world  with  an  introduction  by  Tom  Parker  Bowles"--Cover  p.  [4].  Includes  indexes
■653    ▼aWORLD▼aBEST▼aSTREET▼aFOOD

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