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Effect of Genotype and Dietary Protein Level on Growth Performance and Carcass Characteristics of Fattening Pigs in Central Vietnam
Effect of Genotype and Dietary Protein Level on Growth Performance and Carcass Characteristics of Fattening Pigs in Central Vietnam
Detailed Information
- 자료유형
- 보고서
- ISSN
- 10112367
- 서명/저자
- Effect of Genotype and Dietary Protein Level on Growth Performance and Carcass Characteristics of Fattening Pigs in Central Vietnam / Pham K. T.
- 형태사항
- pp. 1034-1042
- 기타저자
- Pham K. T.
- 모체레코드
- 모체정보확인
- Control Number
- shingu:261981
MARC
008100708s2010 us a a eng■022 ▼a10112367
■245 ▼aEffect of Genotype and Dietary Protein Level on Growth Performance and Carcass Characteristics of Fattening Pigs in Central Vietnam▼dPham K. T.
■300 ▼app. 1034-1042
■7001 ▼aPham K. T.
■773 ▼tAsian-Australasian Journal of Animal Sciences▼g2010년 8월호 (제23권 8호)▼d2010, 08
■SIS ▼aS037670▼b64636▼h3▼s2▼fD
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| número de libro | número de llamada | Ubicación | estado | Prestar info |
|---|---|---|---|---|
| AR04476 | D | 논문자료실 | 대출불가 | My Folder |
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