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Effects of Number of Washes and pH Adjustment on Characteristics of Surimi-like Materials from Pork Leg Muscle
Effects of Number of Washes and pH Adjustment on Characteristics of Surimi-like Materials from Pork Leg Muscle
Detailed Information
- 자료유형
- 보고서
- ISSN
- 10112367
- 서명/저자
- Effects of Number of Washes and pH Adjustment on Characteristics of Surimi-like Materials from Pork Leg Muscle / Sang-Keun Jin
- 형태사항
- pp. 584-590
- 기타저자
- Sang-Keun Jin
- 모체레코드
- 모체정보확인
- Control Number
- shingu:256042
MARC
008090318s2009 us a a eng■022 ▼a10112367
■245 ▼aEffects of Number of Washes and pH Adjustment on Characteristics of Surimi-like Materials from Pork Leg Muscle▼dSang-Keun Jin
■300 ▼app. 584-590
■7001 ▼aSang-Keun Jin
■773 ▼tAsian-Australasian Journal of Animal Sciences▼g2009년 4월호 (제22권 4호)▼d2009, 04
■SIS ▼aS035423▼b64636▼h4▼s2▼fD
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