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Effect of Hot Environment and Dietary Protein Level on Growth Performance and Meat Quality of Broiler Chickens
Effect of Hot Environment and Dietary Protein Level on Growth Performance and Meat Quality...
Effect of Hot Environment and Dietary Protein Level on Growth Performance and Meat Quality of Broiler Chickens

Detailed Information

자료유형  
 보고서
ISSN  
10112367
서명/저자  
Effect of Hot Environment and Dietary Protein Level on Growth Performance and Meat Quality of Broiler Chickens / X. H. Gu
형태사항  
pp. 1616-1623
키워드  
EFFECT HOT ENVIRONMENT DIETARY PROTEIN LEVEL GROWTH PERFORMANCE MEAT QUALITY BROILER CHICKENS
기타저자  
X. H. Gu
기본자료저록  
Asian-Australasian Journal of Animal Sciences : 2008년 11월호 (제21권 11호) 2008, 11
모체레코드  
모체정보확인
Control Number  
shingu:253692

MARC

 008081107s2008        US  a    a                          ENG
■022    ▼a10112367
■245    ▼aEffect  of  Hot  Environment  and  Dietary  Protein  Level  on  Growth  Performance  and  Meat  Quality  of  Broiler  Chickens▼dX.  H.  Gu
■300    ▼app.  1616-1623
■653    ▼aEFFECT▼aHOT▼aENVIRONMENT▼aDIETARY▼aPROTEIN▼aLEVEL▼aGROWTH▼aPERFORMANCE▼aMEAT▼aQUALITY▼aBROILER▼aCHICKENS
■7001  ▼aX.  H.  Gu
■773    ▼tAsian-Australasian  Journal  of  Animal  Sciences▼g2008년  11월호  (제21권  11호)▼d2008,  11
■SIS    ▼aS034702▼b64636▼h1▼s2▼fD

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