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Metabolism of Isoflavone Derivatives During Manufacturing of Traditional Meju and Doenjang
Metabolism of Isoflavone Derivatives During Manufacturing of Traditional Meju and Doenjang
Detailed Information
- 자료유형
- 보고서
- ISSN
- 12267708
- 서명/저자
- Metabolism of Isoflavone Derivatives During Manufacturing of Traditional Meju and Doenjang / Chan Ho Jang
- 발행사항
- Seoul : Korean Society of Food Science and Technology, 2008.
- 형태사항
- pp. 442-445
- 기타저자
- Chan Ho Jang
- 모체레코드
- 모체정보확인
- Control Number
- shingu:248632
MARC
008080509s2008 ULKa a ENG■022 ▼a12267708
■245 ▼aMetabolism of Isoflavone Derivatives During Manufacturing of Traditional Meju and Doenjang▼dChan Ho Jang
■260 ▼aSeoul▼bKorean Society of Food Science and Technology▼c2008.
■300 ▼app. 442-445
■653 ▼aMETABOLISM▼aISOFLAVONE▼aDERIVATIVES▼aMANUFACTURING▼aTRADITIONAL▼aMEJU▼aDOENJANG
■7001 ▼aChan Ho Jang
■773 ▼tFood Science and Biotechnology▼g2008년 4월호 (제17권 2호)▼d2008, 04
■URL ▼ahttp://www.fsnb.or.kr
■SIS ▼aS033818▼b63688▼h3▼s2▼fD
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