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The Effect of Dietary Supplementation of Fe-methionine Chelate and FeSO4 on the Iron Content of Broiler Meat
The Effect of Dietary Supplementation of Fe-methionine Chelate and FeSO4 on the Iron Content of Broiler Meat
상세정보
MARC
008080109s2008 US a a ENG■022 ▼a10112367
■245 ▼aThe Effect of Dietary Supplementation of Fe-methionine Chelate and FeSO4 on the Iron Content of Broiler Meat▼dS. H. Seo
■300 ▼app. 103-106
■653 ▼aEFFECT▼aDIETARY▼aSUPPLEMENTATION▼aFEMETHIONINE▼aCHELATE▼aFESO4▼aIRON▼aCONTENT▼aBROILER▼aMEAT
■700 ▼aS. H. Seo
■773 ▼tAsian-Australasian Journal of Animal Sciences▼g2008년 1월호 (제21권 1호)▼d2008, 01
■URL ▼ahttp://www.ajas.info
■SIS ▼aS033093▼b64636▼h3▼s2▼fD


