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Fermentation Quality of Italian Ryegrass (Lolium multiflorum Lam.) Silages Treated with Encapsulated-glucose, Glucose, Sorbic Acid and Pre-fermented
Fermentation Quality of Italian Ryegrass (Lolium multiflorum Lam.) Silages Treated with Encapsulated-glucose, Glucose, Sorbic Acid and Pre-fermented
Detailed Information
- 자료유형
- 보고서
- ISSN
- 10112367
- 서명/저자
- Fermentation Quality of Italian Ryegrass (Lolium multiflorum Lam.) Silages Treated with Encapsulated-glucose, Glucose, Sorbic Acid and Pre-fermented Juices / Tao Shao
- 형태사항
- pp. 1699-1704
- 키워드
- FERMENTATION QUALITY ITALIAN RYEGRASS LOLIUM MULTIFLORUM LAM SILAGES TREATED ENCAPSULATEDGLUCOSE GLUCOSE SORBIC ACID PREFERMENTED JUICES
- 기타저자
- Tao Shao
- 모체레코드
- 모체정보확인
- Control Number
- shingu:244582
MARC
008071120s2007 US a a ENG■022 ▼a10112367
■245 ▼aFermentation Quality of Italian Ryegrass (Lolium multiflorum Lam.) Silages Treated with Encapsulated-glucose, Glucose, Sorbic Acid and Pre-fermented Juices▼dTao Shao
■300 ▼app. 1699-1704
■653 ▼aFERMENTATION▼aQUALITY▼aITALIAN▼aRYEGRASS▼aLOLIUM▼aMULTIFLORUM▼aLAM▼aSILAGES▼aTREATED▼aENCAPSULATEDGLUCOSE▼aGLUCOSE▼aSORBIC▼aACID▼aPREFERMENTED▼aJUICES
■7001 ▼aTao Shao
■773 ▼tAsian-Australasian Journal of Animal Sciences▼g2007년 11월호 (제20권 11호)▼d2007, 11
■URL ▼ahttp://www.ajas.info
■SIS ▼aS032481▼b64636▼h3▼s2▼fD
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