서브메뉴
검색
Details
effort of encapsulated bacteriocin on acid production and growth of starer cultures in yoghurt
effort of encapsulated bacteriocin on acid production and growth of starer cultures in yoghurt
Detailed Information
- 자료유형
- 보고서
- ISSN
- 12267708
- 서명/저자
- effort of encapsulated bacteriocin on acid production and growth of starer cultures in yoghurt / sejong oh
- 발행사항
- Seoul : Korean Society of Food Science and Technology, 2006.
- 형태사항
- pp. 902-907
- 기타저자
- sejong oh
- 모체레코드
- 모체정보확인
- Control Number
- shingu:239961
MARC
008070122s2006 ULKa a ENG■022 ▼a12267708
■245 ▼aeffort of encapsulated bacteriocin on acid production and growth of starer cultures in yoghurt▼dsejong oh
■260 ▼aSeoul▼bKorean Society of Food Science and Technology▼c2006.
■300 ▼app. 902-907
■653 ▼aEFFORT▼aENCAPSULATED▼aBACTERIOCIN▼aACID▼aPRODUCTION▼aGROWTH▼aSTARER▼aCULTURES▼aYOGHURT
■700 ▼asejong oh
■773 ▼tFood Science and Biotechnology▼g2006년 12월호 (제15권 6호)▼d2006, 12
■URL ▼ahttp://WWW.kosfost.or.kr
■SIS ▼aS029920▼b63688▼h3▼s2▼fD
Preview
Export
ChatGPT Discussion
AI Recommended Related Books
Подробнее информация.
- Бронирование
- не существует
- Книга оказать запросу
- моя папка
- Первый запрос зрения
| Reg No. | Количество платежных | Местоположение | статус | Ленд информации |
|---|
* Бронирование доступны в заимствований книги. Чтобы сделать предварительный заказ, пожалуйста, нажмите кнопку бронирование


