MARC

 008060222s2006        US  a    a                          ENG
■022    ▼a10112367
■245    ▼aThe  Effect  of  Evening  Primrose  Oil  on  Chemical  and  Blood  Cholesterol  Lowering  Properties  of  Cheddar  Cheese▼dJ.  J.  Kim
■300    ▼app.  450-458
■653    ▼aEFFECT▼aEVENING▼aPRIMROSE▼aOIL▼aCHEMICAL▼aBLOOD▼aCHOLESTEROL▼aLOWERING▼aPROPERTIES▼aCHEDDAR▼aCHEESE
■700    ▼aJ.  J.  Kim
■773    ▼tAsian-Australasian  Journal  of  Animal  Sciences▼g2006년  3월호  (제19권  3호)▼d2006,  03
■SIS    ▼aS027334▼b64636▼h4▼s2▼fP

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