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A Water-soluble Natural Zinc Source Prepared from Defatted Wheat Germ
A Water-soluble Natural Zinc Source Prepared from Defatted Wheat Germ
Detailed Information
- Material Type
- 보고서
- ISSN
- 12267708
- Title/Author
- A Water-soluble Natural Zinc Source Prepared from Defatted Wheat Germ / Hirofumi Motoi ; Yoshio Suzuki
- Publish Info
- Seoul : Korean Society of Food Science and Technology, 2004.
- Material Info
- pp. 17-20
- Added Entry-Personal Name
- Hirofumi Motoi
- Added Entry-Personal Name
- Yoshio Suzuki
- Host Item Entry
- Food Science and Biotechnology : 2004년 2월호 (제13권 1호) 2004, 04
- 모체레코드
- 모체정보확인
- Control Number
- shingu:206463
MARC
008040315s2004 ULKa a ENG■022 ▼a12267708
■245 ▼aA Water-soluble Natural Zinc Source Prepared from Defatted Wheat Germ▼dHirofumi Motoi▼eYoshio Suzuki
■260 ▼aSeoul▼bKorean Society of Food Science and Technology▼c2004.
■300 ▼app. 17-20
■653 ▼aWATERSOLUBLE▼aNATURAL▼aZINC▼aSOURCE▼aPREPARED▼aDEFATTED▼aWHEAT▼aGERM
■700 ▼aHirofumi Motoi
■700 ▼aYoshio Suzuki
■773 ▼tFood Science and Biotechnology▼g2004년 2월호 (제13권 1호)▼d2004, 04
■SIS ▼aS021969▼b63688▼h4▼s2▼fP
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