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Preparation of Kimchi Supplemented with Immunomodulatory Components Isolated from Licorice
Preparation of Kimchi Supplemented with Immunomodulatory Components Isolated from Licorice
Detailed Information
- 자료유형
- 보고서
- ISSN
- 12267708
- 서명/저자
- Preparation of Kimchi Supplemented with Immunomodulatory Components Isolated from Licorice / Kyong-Haeng Lee ; Jong-Hyun Hwang
- 발행사항
- Seoul : Korean Society of Food Science and Technology, 2003.
- 형태사항
- pp. 351-357
- 기타저자
- Kyong-Haeng Lee
- 기타저자
- Jong-Hyun Hwang
- 모체레코드
- 모체정보확인
- Control Number
- shingu:194730
MARC
008030908s2003 ULKa a ENG■022 ▼a12267708
■245 ▼aPreparation of Kimchi Supplemented with Immunomodulatory Components Isolated from Licorice▼dKyong-Haeng Lee▼eJong-Hyun Hwang
■260 ▼aSeoul▼bKorean Society of Food Science and Technology▼c2003.
■300 ▼app. 351-357
■653 ▼aPREPARATION▼aKIMCHI▼aSUPPLEMENTED▼aIMMUNOMODULATORY▼aCOMPONENTS▼aISOLATED▼aLICORICE
■700 ▼aKyong-Haeng Lee
■700 ▼aJong-Hyun Hwang
■773 ▼tFood Science and Biotechnology▼g2003년 8월호 (제12권 4호)▼d2003, 08
■SIS ▼aS020557▼b63688▼h4▼s2▼fP
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