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Relation between homocysteine concentrations and the consumption of different types of alcoholic beverages the French Supplementation with Antioxidan
Relation between homocysteine concentrations and the consumption of different types of alcoholic beverages the French Supplementation with Antioxidan
Detailed Information
- 자료유형
- 보고서
- ISSN
- 00029165
- 서명/저자
- Relation between homocysteine concentrations and the consumption of different types of alcoholic beverages the French Supplementation with Antioxidant Vitamins and Minerals Study / LI Mennen
- 발행사항
- [New York, etc.] : Cadmus journal ser, 2003.
- 형태사항
- pp. 334-338
- 키워드
- RELATION HOMOCYSTEINE CONCENTRATIONS CONSUMPTION DIFFERENT TYPES ALCOHOLIC BEVERAGES FRENCH SUPPLEMENTATION ANTIOXIDANT VITAMINS MINERALS STUDY
- 기타저자
- LI Mennen
- 모체레코드
- 모체정보확인
- Control Number
- shingu:193491
MARC
008030822s2003 US a a ENG■022 ▼a00029165
■245 ▼aRelation between homocysteine concentrations and the consumption of different types of alcoholic beverages the French Supplementation with Antioxidant Vitamins and Minerals Study▼dLI Mennen
■260 ▼a[New York, etc.]▼bCadmus journal ser▼c2003.
■300 ▼app. 334-338
■653 ▼aRELATION▼aHOMOCYSTEINE▼aCONCENTRATIONS▼aCONSUMPTION▼aDIFFERENT▼aTYPES▼aALCOHOLIC▼aBEVERAGES▼aFRENCH▼aSUPPLEMENTATION▼aANTIOXIDANT▼aVITAMINS▼aMINERALS▼aSTUDY
■700 ▼aLI Mennen
■773 ▼tThe American Journal of CLINICAL NUTRITION▼g2003년 8월호 (제78권 2호)▼d2003, 10
■URL ▼ahttp://www.ajcn.org
■SIS ▼aS020417▼b62499▼h4▼s2▼fP
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