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Effects of Dietary Polyunsaturated Fatty Acids on Antibody Production and Lymphocyte Proliferation of Laying Hens
Effects of Dietary Polyunsaturated Fatty Acids on Antibody Production and Lymphocyte Proliferation of Laying Hens
Detailed Information
- Material Type
- 보고서
- ISSN
- 10112367
- Title/Author
- Effects of Dietary Polyunsaturated Fatty Acids on Antibody Production and Lymphocyte Proliferation of Laying Hens / Z. G. Xia ; Y. M. Guo
- Material Info
- pp. 1320-1325
- Index Term-Uncontrolled
- EFFECTS DIETARY POLYUNSATURATED FATTY ACIDS ANTIBODY PRODUCTION LYMPHOCYTE PROLIFERATION LAYING HENS
- Added Entry-Personal Name
- Z. G. Xia
- Added Entry-Personal Name
- Y. M. Guo
- 모체레코드
- 모체정보확인
- Control Number
- shingu:192799
MARC
008030729s2003 US a a ENG■022 ▼a10112367
■245 ▼aEffects of Dietary Polyunsaturated Fatty Acids on Antibody Production and Lymphocyte Proliferation of Laying Hens▼dZ. G. Xia▼eY. M. Guo
■300 ▼app. 1320-1325
■653 ▼aEFFECTS▼aDIETARY▼aPOLYUNSATURATED▼aFATTY▼aACIDS▼aANTIBODY▼aPRODUCTION▼aLYMPHOCYTE▼aPROLIFERATION▼aLAYING▼aHENS
■700 ▼aZ. G. Xia
■700 ▼aY. M. Guo
■773 ▼tAsian-Australasian Journal of Animal Sciences▼g2003년 9월호 (제16권 9호)▼d2003, 09
■SIS ▼aS020294▼b64636▼h4▼s2▼fP
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