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Retarding Effects of β-Glucans Separated from Barley Bran on in vitro Transport of Bile Acid and Glucose
Retarding Effects of β-Glucans Separated from Barley Bran on in vitro Transport of Bile A...
Retarding Effects of β-Glucans Separated from Barley Bran on in vitro Transport of Bile Acid and Glucose

Detailed Information

자료유형  
 보고서
ISSN  
12267708
서명/저자  
Retarding Effects of β-Glucans Separated from Barley Bran on in vitro Transport of Bile Acid and Glucose / Young-Tack Lee ; Jung-Woo Yoo
발행사항  
Seoul : Korean Society of Food Science and Technology, 2003.
형태사항  
pp. 298-302
키워드  
RETARDING EFFECTS SEPARATED BARLEY BRAN VITRO TRANSPORT BILE ACID GLUCOSE
기타저자  
Young-Tack Lee
기타저자  
Jung-Woo Yoo
기본자료저록  
Food Science and Biotechnology : 2003년 6월호 (제12권 3호) 2003, 06
모체레코드  
모체정보확인
Control Number  
shingu:192335

MARC

 008030711s2003        ULKa    a                          ENG
■022    ▼a12267708
■245    ▼aRetarding  Effects  of  β-Glucans  Separated  from  Barley  Bran  on  in  vitro  Transport  of  Bile  Acid  and  Glucose▼dYoung-Tack  Lee▼eJung-Woo  Yoo
■260    ▼aSeoul▼bKorean  Society  of  Food  Science  and  Technology▼c2003.
■300    ▼app.  298-302
■653    ▼aRETARDING▼aEFFECTS▼aSEPARATED▼aBARLEY▼aBRAN▼aVITRO▼aTRANSPORT▼aBILE▼aACID▼aGLUCOSE
■700    ▼aYoung-Tack  Lee
■700    ▼aJung-Woo  Yoo
■773    ▼tFood  Science  and  Biotechnology▼g2003년  6월호  (제12권  3호)▼d2003,  06
■SIS    ▼aS020101▼b63688▼h4▼s2▼fP

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