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Determination of β-Cryptoxanthin in Peel and Flesh of Domestic and Foreign Citrus Fruits
Determination of β-Cryptoxanthin in Peel and Flesh of Domestic and Foreign Citrus Fruits ...
Determination of β-Cryptoxanthin in Peel and Flesh of Domestic and Foreign Citrus Fruits

Detailed Information

자료유형  
 보고서
ISSN  
12267708
서명/저자  
Determination of β-Cryptoxanthin in Peel and Flesh of Domestic and Foreign Citrus Fruits / Tae-Sik Nam ; Sam-Pin Lee
발행사항  
Seoul : Korean Society of Food Science and Technology, 2002.
형태사항  
pp. 628
키워드  
DETERMINATION PEEL FLESH DOMESTIC FOREIGN CITRUS FRUITS
기타저자  
Tae-Sik Nam
기타저자  
Sam-Pin Lee
기본자료저록  
Food Science and Biotechnology : 2002년 12월호 (제11권 6호) 2002, 12
모체레코드  
모체정보확인
Control Number  
shingu:183012

MARC

 008030110s2002        ULKa    a                          ENG
■022    ▼a12267708
■245    ▼aDetermination  of  β-Cryptoxanthin  in  Peel  and  Flesh  of  Domestic  and  Foreign  Citrus  Fruits▼dTae-Sik  Nam▼eSam-Pin  Lee
■260    ▼aSeoul▼bKorean  Society  of  Food  Science  and  Technology▼c2002.
■300    ▼app.  628
■653    ▼aDETERMINATION▼aPEEL▼aFLESH▼aDOMESTIC▼aFOREIGN▼aCITRUS▼aFRUITS
■700    ▼aTae-Sik  Nam
■700    ▼aSam-Pin  Lee
■773    ▼tFood  Science  and  Biotechnology▼g2002년  12월호  (제11권  6호)▼d2002,  12
■SIS    ▼aS018366▼b63688▼h4▼s2▼fP

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