서브메뉴
검색
Enrichment of Pork with Omega-3 Fatty Acids by Tuna Oil Supplements Effects on Performance as well as Sensory, Nutritional and Processing Properties
Enrichment of Pork with Omega-3 Fatty Acids by Tuna Oil Supplements Effects on Performance as well as Sensory, Nutritional and Processing Properties
상세정보
- 자료유형
- 보고서
- ISSN
- 10112367
- 서명/저자
- Enrichment of Pork with Omega-3 Fatty Acids by Tuna Oil Supplements Effects on Performance as well as Sensory, Nutritional and Processing Properties of Pork / S. Jaturasitha ; Y. Wudthithumkanaporn
- 형태사항
- pp. 1622
- 키워드
- ENRICHMENT PORK OMEGA3 FATTY ACIDS TUNA OIL SUPPLEMENTS EFFECTS PERFORMANCE WELL SENSORY NUTRITIONAL PROCESSING PROPERTIES
- 기타저자
- S. Jaturasitha
- 모체레코드
- 모체정보확인
- Control Number
- shingu:179396
MARC
008021008s2002 US a a ENG■022 ▼a10112367
■245 ▼aEnrichment of Pork with Omega-3 Fatty Acids by Tuna Oil Supplements Effects on Performance as well as Sensory, Nutritional and Processing Properties of Pork▼dS. Jaturasitha▼eY. Wudthithumkanaporn
■300 ▼app. 1622
■653 ▼aENRICHMENT▼aPORK▼aOMEGA3▼aFATTY▼aACIDS▼aTUNA▼aOIL▼aSUPPLEMENTS▼aEFFECTS▼aPERFORMANCE▼aWELL▼aSENSORY▼aNUTRITIONAL▼aPROCESSING▼aPROPERTIES
■700 ▼aS. Jaturasitha
■700 ▼aY. Wudthithumkanaporn
■773 ▼tAsian-Australasian Journal of Animal Sciences▼g2002년 11월호 (제15권 11호)▼d2002, 11
■SIS ▼aS017670▼b64636▼h4▼s2▼fP
미리보기
내보내기
chatGPT토론
Ai 추천 관련 도서
소장정보
- 예약
- 서가에 없는 책 신고
- 대출신청
- 나의폴더
- 우선정리요청
| 등록번호 | 청구기호 | 소장처 | 대출가능여부 | 대출정보 |
|---|
* 대출중인 자료에 한하여 예약이 가능합니다. 예약을 원하시면 예약버튼을 클릭하십시오.
