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A Comparison of Two Teaching Strategies on Nutrition Knowledge, Attitudes and Food Behavior of University Students
A Comparison of Two Teaching Strategies on Nutrition Knowledge, Attitudes and Food Behavior of University Students
Detailed Information
- 자료유형
- 보고서
- ISBN
- 1229540X
- 서명/저자
- A Comparison of Two Teaching Strategies on Nutrition Knowledge, Attitudes and Food Behavior of University Students / HS Jang
- 발행사항
- 서울 : 한국영양학회, 2001
- 형태사항
- pp.159
- 키워드
- A Comparison of Two Teaching Strategies on Nutrition Knowledge Attitudes and Food Behavior of University Students
- 기타저자
- HS Jang
- 모체레코드
- 모체정보확인
- Control Number
- shingu:128368
MARC
008011106c2001 us a a eng■020 ▼a1229540X
■245 ▼aA Comparison of Two Teaching Strategies on Nutrition Knowledge, Attitudes and Food Behavior of University Students▼dHS Jang
■260 ▼a서울▼b한국영양학회▼c2001
■300 ▼app.159
■653 ▼aA▼aComparison▼aof▼aTwo▼aTeaching▼aStrategies▼aon▼aNutrition▼aKnowledge▼aAttitudes▼aand▼aFood▼aBehavior▼aof▼aUniversity▼aStudents
■700 ▼aHS Jang
■773 ▼tJournal of Community Nutrition▼g11월(제2권2호)▼d2001, 03
■SIS ▼aS010873▼b64737▼h4▼s2
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| Reg No. | Количество платежных | Местоположение | статус | Ленд информации |
|---|---|---|---|---|
| AR128368 | 연속간행물실 | My Folder |
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