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Effects of L-Carnitine on the Nutritive Value of Extruded Full-Fat Soybean in Weaned Pigs
Effects of L-Carnitine on the Nutritive Value of Extruded Full-Fat Soybean in Weaned Pigs
Detailed Information
- 자료유형
- 보고서
- ISBN
- 10112367
- 서명/저자
- Effects of L-Carnitine on the Nutritive Value of Extruded Full-Fat Soybean in Weaned Pigs / X. S. Piao...
- 발행사항
- 서울 : AAAP, 2000
- 형태사항
- pp.1263
- 기타저자
- X. S. Piao...
- 모체레코드
- 모체정보확인
- Control Number
- shingu:126352
MARC
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■245 ▼aEffects of L-Carnitine on the Nutritive Value of Extruded Full-Fat Soybean in Weaned Pigs▼dX. S. Piao...
■260 ▼a서울▼bAAAP▼c2000
■300 ▼app.1263
■653 ▼aEffects▼aCarnitine▼aNutritive▼aValue▼aExtruded▼aFull▼aFat▼aSoybean▼aWeaned▼aPigs
■700 ▼aX. S. Piao...
■773 ▼tAsian-Australasian Journal of Animal Sciences▼g9월(Vol.13,No.9)▼d2000, 08
■SIS ▼aS010084▼b64636▼h4▼s2
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| número de libro | número de llamada | Ubicación | estado | Prestar info |
|---|---|---|---|---|
| AR126352 | 연속간행물실 | My Folder |
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