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The Effect of Different Source of Urease Enzyme on the Nutritive Value of Wheat Straw Treated with Urea as a Source of Ammonia
The Effect of Different Source of Urease Enzyme on the Nutritive Value of Wheat Straw Trea...
The Effect of Different Source of Urease Enzyme on the Nutritive Value of Wheat Straw Treated with Urea as a Source of Ammonia

Detailed Information

자료유형  
 보고서
ISBN  
10112367
서명/저자  
The Effect of Different Source of Urease Enzyme on the Nutritive Value of Wheat Straw Treated with Urea as a Source of Ammonia / M. J. Khan ; J. R. Scaife ; F. D. Hovell
발행사항  
서울 : AAAP, 1999
형태사항  
pp.1063
키워드  
Effect Different Source Urease Enzyme Nutritive Value Wheat Straw Treated with Urea Source Ammonia
기타저자  
M. J. Khan
기타저자  
J. R. Scaife
기타저자  
F. D. Hovell
기본자료저록  
Asian-Australasian Journal of Animal Sciences : 11월(vol.12,no.7) 1999, 09
모체레코드  
모체정보확인
Control Number  
shingu:126162

MARC

 008011106c1999        us  a    a                          eng
■020    ▼a10112367
■245    ▼aThe  Effect  of  Different  Source  of  Urease  Enzyme  on  the  Nutritive  Value  of  Wheat  Straw  Treated  with  Urea  as  a  Source  of  Ammonia▼dM.  J.  Khan▼eJ.  R.  Scaife▼eF.  D.  Hovell
■260    ▼a서울▼bAAAP▼c1999
■300    ▼app.1063
■653    ▼aEffect▼aDifferent▼aSource▼aUrease▼aEnzyme▼aNutritive▼aValue▼aWheat▼aStraw▼aTreated▼awith▼aUrea▼aSource▼aAmmonia
■700    ▼aM.  J.  Khan
■700    ▼aJ.  R.  Scaife
■700    ▼aF.  D.  Hovell
■773    ▼tAsian-Australasian  Journal  of  Animal  Sciences▼g11월(vol.12,no.7)▼d1999,  09
■SIS    ▼aS010073▼b64636▼h4▼s2

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