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Synergistic Effect of Urea and Lime Treatment of Wheat Straw on Chemical Composition, In Sacco and In Vitro Digestibility
Synergistic Effect of Urea and Lime Treatment of Wheat Straw on Chemical Composition, In Sacco and In Vitro Digestibility
Detailed Information
- 자료유형
- 보고서
- ISBN
- 10112367
- 서명/저자
- Synergistic Effect of Urea and Lime Treatment of Wheat Straw on Chemical Composition, In Sacco and In Vitro Digestibility / S. K. Sirohi ; S. N. Rai
- 발행사항
- 서울 : AAAP, 1999
- 형태사항
- pp.1049
- 키워드
- Synergistic Effect Urea Lime Treatment Wheat Straw Chemical Composition Sacco Vitro Digestibility
- 기타저자
- S. K. Sirohi
- 기타저자
- S. N. Rai
- 모체레코드
- 모체정보확인
- Control Number
- shingu:126160
MARC
008011106c1999 us a a eng■020 ▼a10112367
■245 ▼aSynergistic Effect of Urea and Lime Treatment of Wheat Straw on Chemical Composition, In Sacco and In Vitro Digestibility▼dS. K. Sirohi▼eS. N. Rai
■260 ▼a서울▼bAAAP▼c1999
■300 ▼app.1049
■653 ▼aSynergistic▼aEffect▼aUrea▼aLime▼aTreatment▼aWheat▼aStraw▼aChemical▼aComposition▼aSacco▼aVitro▼aDigestibility
■700 ▼aS. K. Sirohi
■700 ▼aS. N. Rai
■773 ▼tAsian-Australasian Journal of Animal Sciences▼g11월(vol.12,no.7)▼d1999, 09
■SIS ▼aS010073▼b64636▼h4▼s2
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| AR126160 | 연속간행물실 | My Folder |
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