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Harbingers of coronary heart disease: dietary saturated fatty acids and cholesterol. Is chocolate benign because of its stearic acid content?
Harbingers of coronary heart disease: dietary saturated fatty acids and cholesterol. Is ch...
Harbingers of coronary heart disease: dietary saturated fatty acids and cholesterol. Is chocolate benign because of its stearic acid content?

Detailed Information

자료유형  
 보고서
ISBN  
00029165
서명/저자  
Harbingers of coronary heart disease: dietary saturated fatty acids and cholesterol. Is chocolate benign because of its stearic acid content? / WE Connor
발행사항  
American : Cadmus journal ser, 2000
형태사항  
pp.951
키워드  
Harbingers coronary heart disease dietary saturated fatty acids cholesterol chocolate benign because stearic acid content
기타저자  
WE Connor
기본자료저록  
The American Journal of CLINICAL NUTRITION VOL.61 no.1-3 1995 : 12월호(vol.70,no.6) 2000, 01
모체레코드  
모체정보확인
Control Number  
shingu:114495

MARC

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■245    ▼aHarbingers  of  coronary  heart  disease:  dietary  saturated  fatty  acids  and  cholesterol.  Is  chocolate  benign  because  of  its  stearic  acid  content?▼dWE  Connor
■260    ▼aAmerican▼bCadmus  journal  ser▼c2000
■300    ▼app.951
■653    ▼aHarbingers▼acoronary▼aheart▼adisease▼adietary▼asaturated▼afatty▼aacids▼acholesterol▼achocolate▼abenign▼abecause▼astearic▼aacid▼acontent
■700    ▼aWE  Connor
■773    ▼tThe  American  Journal  of  CLINICAL  NUTRITION  VOL.61  no.1-3  1995▼g12월호(vol.70,no.6)▼d2000,  01
■SIS    ▼aS007531▼b62499▼h4▼s2

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