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Are olive oil diets antithrombotic? Diets enriched with olive, rapeseed, or sunflower oil affect postprandial factor Vll differently
Are olive oil diets antithrombotic? Diets enriched with olive, rapeseed, or sunflower oil affect postprandial factor Vll differently
Detailed Information
- Material Type
- 보고서
- ISBN
- 00029165
- Title/Author
- Are olive oil diets antithrombotic? Diets enriched with olive, rapeseed, or sunflower oil affect postprandial factor Vll differently / LF Larsen et al
- Publish Info
- American : Cadmus journal ser, 2000
- Material Info
- pp.976
- Index Term-Uncontrolled
- Are olive oil diets antithrombotic Diets enriched olive rapeseed sunflower oil affect postprandial factor Vll differently
- Added Entry-Personal Name
- LF Larsen et al
- Host Item Entry
- The American Journal of CLINICAL NUTRITION VOL.61 no.1-3 1995 : 12월호(vol.70,no.6) 2000, 01
- 모체레코드
- 모체정보확인
- Control Number
- shingu:114490
MARC
008011106c2000 us a a eng■020 ▼a00029165
■245 ▼aAre olive oil diets antithrombotic? Diets enriched with olive, rapeseed, or sunflower oil affect postprandial factor Vll differently▼dLF Larsen et al
■260 ▼aAmerican▼bCadmus journal ser▼c2000
■300 ▼app.976
■653 ▼aAre▼aolive▼aoil▼adiets▼aantithrombotic▼aDiets▼aenriched▼aolive▼arapeseed▼asunflower▼aoil▼aaffect▼apostprandial▼afactor▼aVll▼adifferently
■700 ▼aLF Larsen et al
■773 ▼tThe American Journal of CLINICAL NUTRITION VOL.61 no.1-3 1995▼g12월호(vol.70,no.6)▼d2000, 01
■SIS ▼aS007531▼b62499▼h4▼s2
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