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Regions of the human brain affected during a liquid-meal taste perception in the fasting state: a positron emission tomography study
Regions of the human brain affected during a liquid-meal taste perception in the fasting s...
Regions of the human brain affected during a liquid-meal taste perception in the fasting state: a positron emission tomography study

Detailed Information

자료유형  
 보고서
ISBN  
00029165
서명/저자  
Regions of the human brain affected during a liquid-meal taste perception in the fasting state: a positron emission tomography study / J-F Gautier et al
발행사항  
American : Cadmus journal ser, 1999
형태사항  
pp.806
키워드  
Regions of the human brain affected during a liquid-meal taste perception in the fasting state a positron emission tomography study
기타저자  
J-F Gautier et al
기본자료저록  
The American Journal of CLINICAL NUTRITION VOL.61 no.1-3 1995 : 11월호(vol.70,no.5) 1999, 12
모체레코드  
모체정보확인
Control Number  
shingu:114488

MARC

 008011106c1999        us  a    a                          eng
■020    ▼a00029165
■245    ▼aRegions  of  the  human  brain  affected  during  a  liquid-meal  taste  perception  in  the  fasting  state:  a  positron  emission  tomography  study▼dJ-F  Gautier  et  al
■260    ▼aAmerican▼bCadmus  journal  ser▼c1999
■300    ▼app.806
■653    ▼aRegions▼aof▼athe▼ahuman▼abrain▼aaffected▼aduring▼aa▼aliquid-meal▼ataste▼aperception▼ain▼athe▼afasting▼astate▼aa▼apositron▼aemission▼atomography▼astudy
■700    ▼aJ-F  Gautier  et  al
■773    ▼tThe  American  Journal  of  CLINICAL  NUTRITION  VOL.61  no.1-3  1995▼g11월호(vol.70,no.5)▼d1999,  12
■SIS    ▼aS007530▼b62499▼h4▼s2

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