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ORIGINAL RESEARCH COMMUNICATIONS : Vitamins, minerals, and phytochemicals - Effect of rdeucing the phytate content and of partially hydrolyzing the
ORIGINAL RESEARCH COMMUNICATIONS : Vitamins, minerals, and phytochemicals - Effect of rdeucing the phytate content and of partially hydrolyzing the
Detailed Information
- 자료유형
- 보고서
- ISBN
- 00029165
- 서명/저자
- ORIGINAL RESEARCH COMMUNICATIONS : Vitamins, minerals, and phytochemicals - Effect of rdeucing the phytate content and of partially hydrolyzing the protein in soy formula on zinc and copper ... / B Lonnerdal et al
- 발행사항
- American : Cadmus journal ser, 1999
- 형태사항
- pp.490
- 키워드
- ORIGINAL RESEARCH COMMUNICATIONS Vitamins minerals phytochemicals Effect rdeucing phytate content partially hydrolyzing protein soy formula zinc copper
- 기타저자
- B Lonnerdal et al
- 모체레코드
- 모체정보확인
- Control Number
- shingu:114339
MARC
008011106c1999 us a a eng■020 ▼a00029165
■245 ▼aORIGINAL RESEARCH COMMUNICATIONS : Vitamins, minerals, and phytochemicals - Effect of rdeucing the phytate content and of partially hydrolyzing the protein in soy formula on zinc and copper ...▼dB Lonnerdal et al
■260 ▼aAmerican▼bCadmus journal ser▼c1999
■300 ▼app.490
■653 ▼aORIGINAL▼aRESEARCH▼aCOMMUNICATIONS▼aVitamins▼aminerals▼aphytochemicals▼aEffect▼ardeucing▼aphytate▼acontent▼apartially▼ahydrolyzing▼aprotein▼asoy▼aformula▼azinc▼acopper
■700 ▼aB Lonnerdal et al
■773 ▼tThe American Journal of CLINICAL NUTRITION VOL.61 no.1-3 1995▼g3월호(vol.69, no.3)▼d1999, 04
■SIS ▼aS007522▼b62499▼h4▼s2
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