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Effect of genetically modified, low-phytic acid maize on absorption of iron from tortillas
Effect of genetically modified, low-phytic acid maize on absorption of iron from tortillas
Detailed Information
- Material Type
- 보고서
- ISBN
- 00029165
- Title/Author
- Effect of genetically modified, low-phytic acid maize on absorption of iron from tortillas / C. Mendoze ; et al
- Publish Info
- American : Cadmus journal ser, 1998
- Material Info
- pp.1123
- Index Term-Uncontrolled
- Effect genetically modified low-phytic acid maize absorption iron tortillas
- Added Entry-Personal Name
- C. Mendoze
- Added Entry-Personal Name
- et al
- Host Item Entry
- The American Journal of CLINICAL NUTRITION VOL.61 no.1-3 1995 : 11월호(vol.68,no.5) 1998, 12
- 모체레코드
- 모체정보확인
- Control Number
- shingu:114229
MARC
008011106c1998 us a a eng■020 ▼a00029165
■245 ▼a Effect of genetically modified, low-phytic acid maize on absorption of iron from tortillas▼dC. Mendoze▼eet al
■260 ▼aAmerican▼bCadmus journal ser▼c1998
■300 ▼app.1123
■653 ▼aEffect▼agenetically▼amodified▼alow-phytic▼aacid▼amaize▼aabsorption▼airon▼atortillas
■700 ▼aC. Mendoze
■700 ▼aet al
■773 ▼tThe American Journal of CLINICAL NUTRITION VOL.61 no.1-3 1995▼g11월호(vol.68,no.5)▼d1998, 12
■SIS ▼aS007518▼b62499▼h4▼s2
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| Reg No. | Call No. | Location | Status | Lend Info |
|---|---|---|---|---|
| AR114229 | 연속간행물실 | My Folder |
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