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Milk fermented with yogurt cultures and lactobacillus casei compared with yogurt and gelled milk: influence on intestinal microflora in healthy infan
Milk fermented with yogurt cultures and lactobacillus casei compared with yogurt and gelled milk: influence on intestinal microflora in healthy infan
Detailed Information
- 자료유형
- 보고서
- ISBN
- 00029165
- 서명/저자
- Milk fermented with yogurt cultures and lactobacillus casei compared with yogurt and gelled milk: influence on intestinal microflora in healthy infants / C Guerin-Danan ; C Chabanet ; C Pedone...et al
- 발행사항
- American : Cadmus journal ser, 1998
- 형태사항
- pp.111
- 키워드
- Milk fermented yogurt cultures lactobacillus casei compared yogurt gelled milk influence intestinal microflora healthy infants
- 기타저자
- C Guerin-Danan
- 기타저자
- C Chabanet
- 기타저자
- C Pedone...et al
- 모체레코드
- 모체정보확인
- Control Number
- shingu:114001
MARC
008011106c1998 us a a eng■020 ▼a00029165
■245 ▼aMilk fermented with yogurt cultures and lactobacillus casei compared with yogurt and gelled milk: influence on intestinal microflora in healthy infants▼dC Guerin-Danan▼eC Chabanet▼eC Pedone...et al
■260 ▼aAmerican▼bCadmus journal ser▼c1998
■300 ▼app.111
■653 ▼aMilk▼afermented▼ayogurt▼acultures▼alactobacillus▼acasei▼acompared▼ayogurt▼agelled▼amilk▼ainfluence▼aintestinal▼amicroflora▼ahealthy▼ainfants
■700 ▼aC Guerin-Danan
■700 ▼aC Chabanet
■700 ▼aC Pedone...et al
■773 ▼tThe American Journal of CLINICAL NUTRITION VOL.61 no.1-3 1995▼g1월호(vol.67,no.1)▼d1998, 03
■SIS ▼aS007508▼b62499▼h4▼s2
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| Reg No. | Количество платежных | Местоположение | статус | Ленд информации |
|---|---|---|---|---|
| AR114001 | 연속간행물실 | My Folder |
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