서브메뉴
검색
Details
A Cross-sectional study of dental caries,intake of confectionery and foods rich in starch and sugars,and salivary counts of streptococcus mutans in c
A Cross-sectional study of dental caries,intake of confectionery and foods rich in starch and sugars,and salivary counts of streptococcus mutans in c
Detailed Information
- 자료유형
- 보고서
- ISBN
- 00029165
- 서명/저자
- A Cross-sectional study of dental caries,intake of confectionery and foods rich in starch and sugars,and salivary counts of streptococcus mutans in children in spain / R Garcia-Closas ; M Garcia-Closas ; and Serra-Majem
- 발행사항
- American : Cadmus journal ser, 1997
- 형태사항
- pp.1257
- 키워드
- A Cross-sectional study dental caries,intake confectionery foods rich starch sugars,and salivary counts streptococcus mutans children in spain
- 기타저자
- R Garcia-Closas
- 기타저자
- M Garcia-Closas
- 기타저자
- and Serra-Majem
- 모체레코드
- 모체정보확인
- Control Number
- shingu:113931
MARC
008011106c1997 us a a eng■020 ▼a00029165
■245 ▼aA Cross-sectional study of dental caries,intake of confectionery and foods rich in starch and sugars,and salivary counts of streptococcus mutans in children in spain▼dR Garcia-Closas▼eM Garcia-Closas▼eand Serra-Majem
■260 ▼aAmerican▼bCadmus journal ser▼c1997
■300 ▼app.1257
■653 ▼aA▼aCross-sectional▼astudy▼adental▼acaries,intake▼aconfectionery▼afoods▼arich▼astarch▼asugars,and▼asalivary▼acounts▼astreptococcus▼amutans▼achildren▼ain▼aspain
■700 ▼aR Garcia-Closas
■700 ▼aM Garcia-Closas
■700 ▼aand Serra-Majem
■773 ▼tThe American Journal of CLINICAL NUTRITION VOL.61 no.1-3 1995▼g11월호(vol.66,no.5)▼d1997, 12
■SIS ▼aS007507▼b62499▼h4▼s2
Preview
Export
ChatGPT Discussion
AI Recommended Related Books
Подробнее информация.
- Бронирование
- не существует
- Книга оказать запросу
- моя папка
- Первый запрос зрения
| Reg No. | Количество платежных | Местоположение | статус | Ленд информации |
|---|---|---|---|---|
| AR113931 | 연속간행물실 | My Folder |
* Бронирование доступны в заимствований книги. Чтобы сделать предварительный заказ, пожалуйста, нажмите кнопку бронирование
